Our Produce

Grass fed beef is better for you and for our environment. Cows stomachs are designed to eat grass not grain – Its that simple.

Being 100% grass fed but also holistically managed means our cattle have a well balanced diet the way nature intended in turn making a delicious,  tender & nutrient dense product.

Our cattle are cared for right up to the end, with the professional team at Port Meat Store, processing, cutting and packaging our meat.

Our chickens arrive as day old Cornish Cross chicks, they are safe and warm in a brooder house until they are fully feathered. We then move out onto fresh pastures and are moved daily. They are fed a hormone & Chemical free grains & as many grubs as they can find! They are processed locally by a small family owned Abattoir.

Our eggs are full of flavour and colour, the yolks reflect the chlorophyll from the fresh pasture they eat, along with their daily does of sunflower seeds.

Our feed is high in protein and we use cracked grains, ensuring the chickens use their gizzards to break the grain down & absorb all the nutrients.

Our eggs are laid, collected, processed  and delivered to our stockists within 72 hours ensuring the freshest eggs are available for you!

They live in natural environments and forage nutritious goodness. They have daily vitamin D, low stress, daily fruit and vegetables & a locally produced grain mix full of the nutrients, vitamins and minerals.

This ensures a healthy product for us to eat.

You haven’t tasted pork until you try Pasture raised, the flavour is rich, the meat is tender & older generations of folk say it takes them back to their childhood.